Cafe Silvestre is a Valencian company with a long tradition in the production and distribution of coffee. Back in 1940 Francisco Silvestre began the path of the firm that today is managed by the third generation.

Currently Cafe Silvestre is a leader in product innovation and has modern roasting and packaging systems, always maintaining the artisan touch that identifies the brand.

The Silvestre Café success is built from a company culture based on know-how, continuous innovation and excellent quality. All this has led Cafe Silvestre to a strong expansion both nationally and internationally and to position itself as a benchmark with a single goal: to satisfy customers with a quality coffee.


Cafe Silvestre undertakes to train its employees to produce quality products, comply with legal requirements and stakeholders, periodically review the processes ensuring the communication of the Quality System concepts throughout the organization and provide the organization with the necessary resources to achieve continuous improvement and to meet its quality objectives.

To know the scope of our certification, please send an e-mail to: